Adults and Teens can learn to create a variety of dips and salsas for chips, veggies or for tacos, nachos or tostadas.
Space is limited and registration is required. This in-person cooking class is not socially distanced. Masks are optional, but encouraged.
Book & Cook at the Dearborn Public Library is funded in part by a Library Services and Technology grant from the Institute of Museum and Library Services administered by the Library of Michigan.
Event Type(s): Adult, Book & Cook
Age Group(s): Adult, Teen
Presenter: Rebecca Hermen
Adult Services
(313) 943-2330
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